All our single malts are made with the best local ingredients of barley and soft water from a nearby mountain, Ben Rinnes. Our expertly crafted new spirit is usually matured for a minimum of 12 years both in the finest hand-picked Oloroso Sherry butts and American Oak barrels. It’s this double cask maturation that subtly brings together the characteristics of each cask to create a truly rich and rewardingly complex range of single malts.
The stats we're presenting here are based purely on our staff, who make up a tiny percentage of the general population, but they tell us that 100% of our staff that ordered something online exhibited signs of excitement when that thing was delivered.
We know the saying "Money can't buy happiness", but you don't often see someone crying on a jetski - and not just because all that water splashing around would make it hard to identify the tears in the first place.
Although we do have to ask: if our savings are this good, shouldn't we be calling it discount therapy instead?