In My Little Black Recipe Book Siphokazi Mdlankomo shares her favourite recipes, from the simple scones and ginger beer her mom taught her to make many years ago, to mouth-watering braised oxtail, cinnamon cream pears and other sumptuous fair she developed on her way to the Master Chef finale. From delicious dips and sauces, decadent desserts and easy one-dish meals to traditional favourites and sophisticated fusion food, every recipe is characterised by Sihopkazi's delightful combination of flavours and ingredients. Beautiful photographs of completed dishes will whet your appetite and have you trying out the dishes in no time.
The stats we're presenting here are based purely on our staff, who make up a tiny percentage of the general population, but they tell us that 100% of our staff that ordered something online exhibited signs of excitement when that thing was delivered.
We know the saying "Money can't buy happiness", but you don't often see someone crying on a jetski - and not just because all that water splashing around would make it hard to identify the tears in the first place.
Although we do have to ask: if our savings are this good, shouldn't we be calling it discount therapy instead?